Biographies & Memoirs of Chefs中的销售排行榜

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#1

What I Ate in One Year: (and related thoughts)

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#2

Be Ready When the Luck Happens: A Memoir

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#3

How to Share an Egg: A True Story of Hunger, Love, and Plenty

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#4

Kitchen Confidential: 25th Anniversary Edition

Anthony Bourdain

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#5

Your Table Is Ready: Tales of a New York City Maître D'

Michael Cecchi-Azzolina

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#6

Appetites: A Cookbook

Anthony Bourdain

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#7

Taste: My Life Through Food

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#8

A Season for That: Lost and Found in the Other Southern France

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#9

Cold Kitchen: A Year of Culinary Travels

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#10

World Travel: An Irreverent Guide

Anthony Bourdain

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#11

Service Included: Four-Star Secrets of an Eavesdropping Waiter

Phoebe Damrosch

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#12

Cellar Rat: My Life in the Restaurant Underbelly

Hannah Selinger

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#13

Care and Feeding: A Memoir

Laurie Woolever

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#14

From Scratch: A Memoir of Love, Sicily, and Finding Home

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#15

The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir

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#16

A Cook's Tour: In Search of the Perfect Meal

Anthony Bourdain

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#17

As Always, Julia: The Letters of Julia Child & Avis DeVoto

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#18

Save Me the Plums: My Gourmet Memoir

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#19

Culinary Leverage: A Journey Through the Heat

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#20

Korean American: Food That Tastes Like Home

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#21

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (P.S.)

Anthony Bourdain

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#22

My (Half) Latinx Kitchen: An Unforgettable Multicultural Culinary Journey, Perfect for Winter 2025, Spice Up Your Cooking Game

Kiera Wright-Ruiz

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#23

More Home Cooking: A Writer Returns to the Kitchen

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#24

Finding Freedom: A Cook's Story; Remaking a Life from Scratch

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#25

Fresh Off the Boat: A Memoir

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#26

Toast: The Story of a Boy's Hunger

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#27

Kitchen Confidential: 25th Anniversary Edition

Anthony Bourdain

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1 个优惠，价格 US$18.84 起

#28

In the Weeds: Around the World and Behind the Scenes with Anthony Bourdain

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#29

My Life in France

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#30

Wine Girl: The Obstacles, Humiliations, and Triumphs of America's Yougest Sommelier

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Cellar Rat: My Life in the Restaurant Underbelly

Care and Feeding: A Memoir

Culinary Leverage: A Journey Through the Heat

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