Born in Brescia, Italy, in 1963, Anna Carera holds a translator and interpreter degree from Bologna university in English and French. Since 1997, she has run Villa San Pietro B&B and her life has been focused on foreign languages, traveling, cooking and entertaining. In 2012 she started managing a Cooking School where can express her creativity along with interacting with her guests. She started writing during lockdown in March 2020 and she has not stopped yet. Each book represents a stage of her life, a passion of hers and fulfills her need to communicate with people. She is a native Italian speaker and lives near lake Garda, Italy with her husband, son and mom and family represents her balance. She decided to write in English to keep communicating as she has always done in her years of interpreter and B&B owner. As she says: "I am imperfect, but I express who really I am"
