Forage the Oregon Coast: A Beginner’s Guide: Learn How to Harvest Crabs, Clams, Mussels & Other Seafood with a Budget-Friendly Oregon Shellfish License
Kindle电子书
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Danielle Bowers is a mother of three who is deeply passionate about the coastal environment and its abundance of edible treasures. With years of experience foraging the Oregon coast, she has become an enthusiastic advocate for sustainable and ethical foraging practices. Danielle is committed to teaching readers how to harvest the shore’s bounties responsibly, and her easy-to-follow guides have quickly become go-to resources for budding foragers.
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