David E. Gumpert

David E. Gumpert grew up on the South Side of Chicago, in South Shore and Hyde Park. In the years since graduating the University of Chicago, he has attended Columbia Journalism School and worked as a reporter for The Wall Street Journal and an editor for the Harvard Business Review and Inc. magazine. He has also authored ten nonfiction books on a variety of subjects—from entrepreneurship and small business management to food politics. His most prominent titles include How to Really Create a Successful Business Plan (from Inc. Publishing); How to Really Start Your Own Business (Inc. Publishing); Life, Liberty and the Pursuit of Food Rights (Chelsea Green Publishing), and The Raw Milk Answer Book (Lauson Publishing). He spent ten years in the 1990s and early 2000s researching his family's history during the Holocaust. The result was a book co-authored with his deceased aunt Inge Belier: Inge: A Girl’s Journey Through Nazi Europe (Wm. B. Eerdmans Publishing). He spent much of the last half-dozen years going back to his own roots in Chicago to research and write the historical novel, Gouster Girl. While some of it stems from his own experiences growing up in South Shore and Hyde Park, he also conducted significant additional research to complete the book in late 2019.