Dr. Jennifer Erickson

Dr Jennifer Erickson began her culinary career at Wolfgang Puck’s renowned restaurant empire, where she honed her skills and climbed the ranks. After years of perfecting her craft in the high-paced culinary world, she settled in Denver, where she and her business partner, Beth Jeffry, have made waves in the local dining scene with a series of highly successful ventures. Dr. Erickson earned her degree in Food and Nutrition from the prestigious University of California, Berkeley, known for its rigorous academic standards and emphasis on sustainability and holistic health. As a Registered Dietitian Nutritionist (RDN), she focuses on promoting wellness through balanced eating and practical, evidence-based nutrition. Her combined expertise in both culinary arts and nutrition has made her a respected voice in the health and food industries.