The Unofficial Downton Abbey Cookbook, Expanded Edition: From Lady Mary's Crab Canapés to Christmas Plum Pudding—More Than 150 Recipes from Upstairs and Downstairs (Unofficial Cookbook)
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Emily Ansara Baines's short stories have appeared in Narrative literary magazine and AngeLingo. She graduated with honors from the University of Southern California where she studied creative writing under Aimee Bender and T.C. Boyle. One day Emily will live in Paris and speak French while wearing a beret, but these days she makes do with navigating the streets of Los Angeles. Her favorite word is murmur.
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