Jen Stevenson is a James Beard Award-winning food and travel writer whose work can be found in Condé Nast Traveler, Zagat, Eater, The Oregonian, and Serious Eats. She eats and tells on her blog Under The Table With Jen, and authors PORTLAND'S 100 BEST PLACES TO STUFF YOUR FACES, a lovingly-curated insider's guidebook to the most delicious, delightful and unique dining experiences in Portland, Oregon. She’s also the author of PORTLAND FAMILY ADVENTURES, and co-author of the IACP Award-winning cookbook THE PICNIC and THE CAMPOUT COOKBOOK. In her spare time, she eats way too much chocolate, hangs out at farmers markets, and runs the Portland Picnic Society.
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