Jessica C. Johnson

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Growing up in America, I was the kid who’d rather hang out in the kitchen than anywhere else—watching, learning, and tasting everything. Fast forward a few decades (okay, maybe more than a few), and my love for cooking has only grown stronger. But what really transformed my kitchen game? Modern appliances—especially air fryers. I’ve spent years experimenting with all kinds of air fryers and other cutting-edge kitchen gadgets, mastering recipes that are healthy, flavorful, and easy to whip up. Whether it’s crispy fries, juicy chicken wings, or even desserts, I’ve learned how to get the most out of every appliance. Friends and family kept telling me, “Jessica, you have to share these tips!” So, here I am, putting my favorite recipes and tricks into cookbooks to help you make magic in your own kitchen. My goal is simple: to help you cook smarter, not harder, with tools that make life easier—and meals tastier. Follow me and let’s get cooking!

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