Kellie Blake RDN LD IFNCP

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Kellie Blake RDN, LD, IFNCP is a registered dietitian specializing in functional nutrition. She graduated from the University of Kentucky in 2001 and is licensed to practice dietetics in West Virginia, Ohio, and Kentucky. In addition to her work as both a psychiatric and home enteral dietitian, Kellie co-owns a private practice, NutriSense Nutrition Consulting, LLC. In her private practice, Kellie assists her clients in determining the root causes of disease symptoms and uses a functional nutrition approach to help clients regain their health and quality of life. Kellie is also a health and nutrition writer and currently serves on the Editorial Board of Integrative Practitioner where she contributes monthly articles featuring her client case studies. She is a mentor in the Dietitians in Integrative and Functional Medicine practice group and was named a Top Ten Dietitian by Today’s Dietitian magazine in 2015. After a 20-year battle with autoimmune disease, Kellie was introduced to functional medicine and nutrition and has been able to successfully reverse her own autoimmune disease symptoms using this life-saving information. Kellie is passionate about sharing the food as medicine message and maintains a healthy living blog at www.nutrisensenutrition.com and shares her favorite recipes on Instagram @nutrisensenutrition.

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