Michael Zee

Michael Zee is the creator of the online sensation Symmetry Breakfast, which has been featured in the Guardian, Washington Post, Telegraph and many others. Being British-Chinese, growing up helping out in his parents’ Chinese restaurants and spending five years living in Shanghai, he is uniquely placed to document the huge variety of Chinese breakfast foods and to break down any barriers to Chinese cooking, making the recipes as accessible as possible. The Breakfast of China is his third book after Cook Love Share (2016), and Eat Like a Local: Shanghai (2019). He lives in Milan with his husband.