Nicola Graimes

Nicola Graimes is an award-winning health, cookery and food writer. She also ghost-writes books and creates recipes for chefs, restaurants, food companies, supermarkets and celebrities. With a back catalogue of over 30 books, covering subjects as diverse as flexitarian diets, vegetarian and vegan food, pregnancy, weaning, children’s food, good health and weight loss, Nicola is winner of the Best Vegetarian Cookbook in the World Gourmand Awards, Best Family Cookbook in the World Gourmand Awards and a finalist in Le Cordon Bleu World Media Awards. Nicola has a passion for creating healthy, fuss-free, nutrient-rich food. At the heart of her cooking is a wish to get the best out of fresh ingredients by exploring different ways of preparing and cooking them, creating dishes that not only taste good but look good, too. The greatest challenge is to transform a collection of everyday ingredients into something delicious and special with the minimum of effort and time. Nicola’s recipes are modern, relaxed and easy-to-follow with simple, yet detailed instructions. Nicola lives in Brighton with her family and dog, Ted. She shares an allotment with friends and loves growing her own food, swimming in the sea and foraging for wild food on country walks. Visit Nicola’s website https://nicolagraimes.co.uk/ for more information and lots of recipes. Or follow Nicola on Twitter and Instagram @NicolaGraimes