Peter DiMario is a New York based NY Emmy Award and Webby Award winning producer/writer/director for film and television. Originally from Philadelphia, Peter brings with him his background in art, psychology, and design along with a deep love of all things theater. He is the co-author of "Jiggle" a cookbook that explores modern recipes using gelatin and co-creator and producer of the Emmy Award winning docuseries IMMERSIVE WORLD, currently in its second season on All Arts, PBS and Arte1, He has also produced multiple projects for Producing Partners and Art Docs, including "How Art Changed Me", "We Are Broadway", "Under the Greenwood Tree", "United Nations of Dance", "Chamber Music Society Returns", "Transcending: The Chamber Music Society of Lincoln Center celebrates 50 years of excellence", "On Display", "CHASE", and the Emmy Award winning film "Dreams from the Deep End" that has been screened at the Brooklyn Museum and other art venues internationally. Born and raised in Philadelphia in a food-loving Italian American family, his passion for culinary arts can be credited to his great-grandmother and his grandmother who never seemed to leave the kitchen.
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