Salma Abdelnour

Salma Abdelnour is a writer and editor based in New York City. She grew up in Beirut, Lebanon, and Houston, Texas, and has lived in New York since graduating from the University of California at Berkeley. She has been the travel editor at Food & Wine, the food editor at O, The Oprah Magazine, and the restaurant editor at Time Out New York. Look for Salma on Salmaland.com