Sarah K Mock is an agriculture and food expert—writing, podcasting, researching, and advising on everything from farm production, strategy, and marketing to ag history and economics to logistics, supply chains, and climate impact. She’s worked in and around agriculture across the country and around the globe, with non-profits, the U.S. Department of Agriculture, Silicon Valley companies, the national news media, and directly with farms. Raised on her family’s farm in Wyoming, Mock’s passion for agriculture runs deep, as does her desire to prove that it is possible to farm without exploiting farmers, farmworkers, the environment, or communities.
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