Sherlin Walker was born on July 23, 1977, in Minneapolis, Minnesota, where she lives with her husband and son. Her passion and interest in human nutrition were born out of a deep malaise that plagued her and her family's life for a long time; Sherlin suffered from hypertension and obesity, and the need to find a solution brought her closer to a new way of dealing with her health problems. She has been actively studying the human body and nutrition ever since, testing the beneficial effects of the DASH Diet on herself and achieving energy levels she had never experienced before. Deciding to dedicate her life to health and wellness, Sherlin left her previous job and enrolled in one of Minnesota's most prestigious colleges. She has also taken courses in creative, vegetarian, and molecular cooking, and frequently travels to Europe, especially Italy and France, to learn the secrets of the world's most famous and healthy cuisines. Today, she shares her passion and knowledge with those who need it most, has opened a private practice, and has begun writing books to reach and help as many people as possible.
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