Whitney English Tabaie is a Registered Dietitian Nutritionist, Certified Personal Trainer, and founder of the website, social media channels, and YouTube platform, Whitney E. RD and Plant-Based Juniors. Whitney's mission is to help readers make educated decisions about the food they eat by providing evidence-based information on popular nutrition topics and sharing healthy original recipes that fit her "Predominantly Plant-Based" nutrition philosophy. Whitney spent more than ten years as a journalist and on-camera reporter in Los Angeles for well-known outlets such as E! News, MSN, and SheKnows. In 2013, she left the world of entertainment to pursue a career in nutrition and fitness. In 2017, she earned a master’s degree in Nutrition, Healthspan, and Longevity from the University of Southern California and completed her dietetic internship at Norris Cancer Center, Children's Hospital Los Angeles, Keck Medical Center, and Breathe Healing Life Center. Her experience working in cancer research fueled her curiosity for using food and fitness to promote lasting health and helped shape her Predominantly Plant-Based philosophy. In addition to being a Registered Dietitian Nutritionist, Whitney is also a National Academy of Sports Medicine (NASM) Certified Personal Trainer. Whitney has been featured on outlets like Good Day LA, Bon Appetit, Parents, Wall Street Journal, People, Today's Dietitian, Buzzfeed, Huff Post, Men's Health, Shape, Reader's Digest, and many more. When she isn't whipping up healthy meals in "Whit's Kitch," she can be found soaking up the Los Angeles sun with her husband, two children, and pup, Mr. Chow.
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