Jeffrey Larsen

关于作者

Jeffrey Larsen is a food stylist, project manager, art director, recipe developer, product developer, pastry chef, cookbook author and baking instructor. Jeffrey has worked on a number of cookbooks, online apps, cooking magazines, food packaging and food advertising/marketing. Jeffrey has taught allergen free baking extensively throughout the San Francisco, Bay Area. His cookbook, Gluten Free Baking at Home, is a labor of love between Jeff and his mother Phyllis. All the recipes were developed by the two of them as a way of understanding and conquering their food allergies and gluten intolerance. Go to Jeffrey's website for information on classes, events and speaking engagements. http://jeffreylarsen.com/ https://www.facebook.com/JeffreyLarsenFoodStylist/ https://www.instagram.com/jeffreylarsen_foodstylist/

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