The author of more than fifty books, Sandra’s work has received many awards, nominations, and accolades, including a starred review-PW Pick from Publishers Weekly, and multiple starred reviews and Best Book selections from Library Journal. Other awards include the Historical Novel Society’s Editor’s Choice, two Christy Awards nominations, a BookPage Top Pick for Romance, and inclusion on Booklist’s Top Ten Inspirational Books of the Year list. A dedicated foodie, Sandra cooks through the topic and location of every book she writes. In addition, she collects vintage glass and serviceware in her free time, loves long walks with her husband, and Sunday Suppers with her growing family.
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