May We Suggest: Restaurant Menus and the Art of Persuasion
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Art historian and cultural critic Alison Pearlman looks at the design and marketing of restaurants to tell our social story. She is the author of SMART CASUAL: The Transformation of Gourmet Restaurant Style in America and MAY WE SUGGEST: Restaurant Menus and the Art of Persuasion, and she blogs as The Eye in Dining. Pearlman teaches in the art department at California State Polytechnic University, Pomona, and lives in Los Angeles.
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