Jim Gerrish

Jim Gerrish, is an independent grazing lands consultant providing services to farmers and ranchers on both private and public lands across five continents. He currently resides in the Pahsimeroi Valley of Idaho.

Early Years: He received a BS in Agronomy from the University of Illinois and MS in Crop Ecology from University of Kentucky.

From there he went on to serve 22 years of beef-forage systems research and outreach while on the faculty of the University of Missouri. The University of Missouri-Forage Systems Research Center rose to national prominence as a result of his research leadership. His research encompassed many aspects of plant-soil-animal interactions and provided foundation for many of the basic principles of Management-intensive Grazing.

He has written a regular monthly column in The Stockman Grass-Farmer magazine for over 12 years. He has authored two books on grazing and ranch management. Management-intensive Grazing: The Grassroots of Grass Farming was published in 2004 and Kick the Hay Habit: A practical guide to year-around grazing was published in 2010.

Jim was co-founder of the very popular 3-day grazing management workshop program at FSRC. These schools were attended by over 3000 producers and educators from 39 states and 4 Canadian provinces from their inception in 1990 through 2003. Fifteen other states have conducted grazing workshops based on the Missouri model and Jim has taught in eleven of these states. He is an instructor in the University of Idaho’s Lost River Grazing Academy held twice annually near Salmon ID. He typically speaks at 40 to 50 producer oriented workshops, seminars, and field days around the US and Canada each year.

For 22 of the years he spent in Missouri, he stayed in touch with the real world on a 260- acre commercial cow-calf and contract grazing operation. In this setting, he took a worn out marginal crop farm and converted it to a highly productive grass farm. After the move to Idaho, Jim keeps his day-to-day grazing tools sharp through management of a ranch unit consisting of 450 center pivot irrigated pastures, 90 acres of flood ground, and several hundred acres of rangeland. He was deeply involved in the Green Hills Farm Project, a grassroots producer group centered in north-central Missouri and emphasizing sustainability of family farms. His research and outreach efforts have been recognized with awards from the American Forage and Grassland Council, Missouri Forage and Grassland Council, National Center for Appropriate Technology, USDA-NRCS, the Soil and Water Conservation Society, Progressive Farmer, and American Agricultural Editors Association.

Follow the link to get more information on how to get Jim to your next event or to your ranch. http://www.americangrazinglands.com/Services