Soup Club: 80 Cozy Recipes for Creative Plant-Based Soups and Stews to Share
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Caroline Wright is a cook who writes things: sometimes about food she makes, sometimes about things that have happened to her or stories she tells to children. She lives in Seattle with her loving family full of boys and her terminal brain cancer diagnosis. She believes the secret of happiness is taking everything with a grain of salt, but especially predictions made by doctors and meteorologists. Instead of social media, Caroline writes a monthly newsletter to keep her head IRL (sign up on her website).
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