Born and brought up in Mumbai, Maunika is a best selling author and Indian chef living in UK. Her cooking is a celebration of the very best regional Indian food offering a contemporary approach to cooking making it accessible and achievable. You can find her recipes and family stories on www.maunikagowardhan.co.uk Maunika has an avid following worldwide and is the go to name in Indian cooking. She writes about the diversity of Indian cuisine, its communities and recipes for publications including recipe features for the Sunday Times, Telegraph, BBC Olive Magazine, Delicious Magazine and has been a contributing editor for Vogue India sharing her favourite Indian restaurants, travels and latest on the global Indian food scene. With regular TV appearances she has been cooking on Saturday Kitchen, Channel 4 with Heston Blumenthal and shared her recipe for Butter Chicken with Jamie Oliver which garnered over 4 million viewers trying her recipe. Maunika's Indian cookery App showcases how brilliant cooking techniques, flavours and spice blends in India make every regions cuisine so unique and exciting. For lots more recipes and updates follow her on Instagram page @cookinacurry
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