Marcia A. Friedman

Marcia Friedman is a writer, recipe developer, and photographer whose recipes and quotes have been featured in The Washington Post, Tablet, and more. She is the author of two Jewish cookbooks, serves on the Advisory Council of The Jewish Food Experience, and is a member of the prestigious professional culinary organization Les Dames d'Escoffier. Marcia loves exploring Jewish and Italian food and making recipes the best they can be. Visit her at meatballsandmatzahballs.com, Facebook: www.facebook.com/meatballsandmatzahballs, and Instagram: @meatmatzahballs.