Josh Noel

Josh Noel writes about beer and travel for the Chicago Tribune, and is the author of "Barrel Aged Stout and Selling Out: Goose Island, Anheuser-Busch and How Craft Beer Became Big Business." He also contributed to "The Chicago Food Encyclopedia," and "Wrigley Field: An Oral and Narrative History of the Home of the Chicago Cubs." www.joshnoel.net