关于作者
"¡Hola! I'm Olga-Lisa, a retired teacher turned passionate culinary enthusiast, born and raised in the vibrant heart of NYC. My journey into the world of food and culture was inspired by the warmth of family gatherings and the kitchen prowess that surrounded me.
My cookbook is not just about food; it's about heritage, passion, and the indomitable spirit of Puerto Rico. From the sizzle of tostones to the aroma of arroz con pollo, and from mofongo to the simmering aroma of sancocho, each page is a testament to the rich tapestry of flavors that define our cuisine. Each recipe is a love letter to the traditions and flavors—a celebration of culture, resilience, and the joy of sharing a meal.
My kitchen is a portal to the past, where the laughter of loved ones and the scent of abuela's sofrito linger in the air. It's these memories that fuel my creativity, reminding me of the strength and spirit of my ancestors.
I'm dedicated to preserving and honoring the culinary heritage of my beloved ancestors. But my journey doesn't end in the kitchen—inspired by empowering women, I also strive to bring women together, fostering connections and inspiration for empowerment through the joy of cooking and gathering.
So come, mi gente, join me on this gastronomic adventure. Let's stir up some memories, share some stories, and savor every delicious moment together. Welcome to my kitchen—where every dish is a masterpiece, and every bite is a taste of home."
