Robert Jones is a passionate cookbook writer with over a decade of culinary expertise. Known for his culinary skills and high standard, he has combined his classic recipes tailored to use with the modern cooking appliance in his new recipe book – Air Fryer Cookbook. He loves to employ innovations in cooking by keeping the traditional elements and richness. We can always find the art of easiness in his recipes which makes his recipes a step ahead than many of the innovate cooking methods. All of his books include self-tested recipes and the leisure in sharing the exciting experiments is evident in most of his recipe works. Popularly known as a ‘wizard of recipe developer’ among his circle, he contributes recipes to several reputed magazines. He helps you discover something new and impressive. Beyond his books, he maintains strong influence among his friends and family as an enthusiast of healthy eating and living. Having spent considerable time in writing Air Fryer Cookbook, he has carefully penned his research with super versatile meal ideas without compromising on quality and nutritional values. His approach to modern food tech is mind-blowing. Air Fryer Cookbook is a pioneering endeavor blended with modern cooking with traditional values by keeping much focus on healthy, balanced food. It is a reference book for people who love having healthy food.
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