Mr. Appetizer

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Hi all,

Welcome to MrandMsCooking.com—a website created by a community of cooking enthusiasts with the goal of providing books for novice cooks featuring the best recipes, at the most affordable prices, and valuable gifts.

Thank you for choosing “Hello! 150 Deviled Egg Recipes” as your next stop for your infinite love of appetizers. The 3 parts of a perfect meal is composed of an appetizer, the main dish and lastly, dessert. I always anticipate the first in the list and it is my favorite, the appetizer. It is usually enjoyed for about 10 to 15 minutes in order to stimulate your appetite for the main dish and not to make you feel full. Appetizers are often presented in such a way that it is not boring while waiting for the next part of the meal and often consumed slowly so diners can talk and enjoy each other’s company. The quality of an appetizer is very important because it would also affect the quality of the next dishes of the meal.

I have written this series because of my endless passion for appetizers. The books in this series is not only a collection of recipes of appetizers, you can expect to read some of my experiences and precious lessons that I learned along the way. I hope my experiences will also be useful to you while preparing delicious dishes. So what are you waiting for? Impress your family, friends and even yourself by preparing a perfect meal starting with an awesome appetizer. I’m sure it will make a huge difference to your home-cooked meal.

These are the following topics in this series:

• Bruschetta

• Dips And Spreads Recipes

• Wraps And Rolls Recipes

• ...

Enjoy preparing your appetizers every day!

I really appreciate that you have selected “Hello! 150 Deviled Egg Recipes” and for reading to the end. I anticipate that this book shall give you the source of strength during the times that you are really exhausted, as well as be your best friend in the comforts of your own home. Please also give me some love by sharing your own exciting cooking time in the comments segment below.

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