Jodi Danen, RDN, is a registered dietitian with nearly 20 years of experience in the food, nutrition, and culinary communications area. She has appeared in many media outlets including TV, podcasts, publications, and developed Lunch Bites lunchbox notecards. Jodi is passionate about helping kids and adults learn to feel comfortable in the kitchen. She has dedicated her career to helping families come together around the dinner table enjoying nutritious and delicious homemade meals. Jodi offers simple family-friendly recipes and vacation ideas on her food and travel site, Create Kids Club (CreateKidscClub.com). This is her first cookbook. Jodi lives in Green Bay, Wisconsin, with her sous chefs: her 12-year-old daughter (and budding artist) and her 14-year-old son (solver of all tech problems), along with her pizza-loving husband (and number-one fan) and their adorable, and sometimes sassy, golden retriever. Follow her on social media @CreateKidsClub.
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