关于作者
Chef Shannon Bush has been a plant-based chef for over 30 years. She has worked as an Executive Chef, Head Baker, Caterer, Recipe Developer, and a Culinary Instructor. She loves to demonstrate the many benefits of plant-based eating and to prove that healthy food can be delicious!
Chef Shannon is inspired by her love of travel where she is constantly seeking out new ingredients to experiment with and new techniques learned from other cultures.
