Amy Shipton

Amy T. Shipton is a chef, baker, and advocate for sustainable cooking. Known for her innovative recipes and approachable style, she inspires home cooks to transform simple ingredients into extraordinary meals. Her latest book, Sourdough Discard Recipes Cookbook for Beginners 2025, offers a 30-day meal plan filled with creative ways to reduce waste and maximize flavor. When she’s not in the kitchen, Amy shares her passion through writing, teaching, and connecting with a vibrant community of food enthusiasts. Follow Amy T. Shipton to discover more delicious, waste-free cooking inspiration!